Ingredients
1 pkg Kevin’s Natural Foods Teriyaki Chicken
2 cups broccoli florets
1 large carrot, peeled, diced and cut in half
Instructions
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1
Prepare your chicken for cooking by gently massaging the package and separating the chicken into strips. Open the bag and drain the natural broth.
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2
Thoroughly clean your veggies and pat dry. Slightly steam for 5-10 minutes to desired consistency.
Frozen veggies are a great way to save time chopping with minimal nutrition loss.
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3
While veggies are steaming, prepare Kevin's Teriyaki Chicken according to package directions.
Make dinner a little more fun for littles by holding back the sauce in this step and serving it on the side for them to dip chicken and veggies!
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4
Separate the chicken and veggies evenly onto 2 plates and enjoy!